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Name: Watson Chocolate Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup Granulated sugar; 1 can Evaporated milk; 1 pinch salt; 2 squares Unsweetened chocolate; 1 teaspoon Vanilla extract; 2 tablespoons butter

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INGREDIENTS

1 cup Granulated sugar
1 can Evaporated milk
1 pinch salt
2 squares Unsweetened chocolate
1 teaspoon Vanilla extract
2 tablespoons butter

Servings

INSTRUCTIONS

Microwave in large glass bowl 5 minutes:

-sugar

-evaporated milk

-pinch salt

Remove.

Add 2 squares chocolate, vanilla and butter. Stir well.

NOTES

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Nutrition

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Serving Size: 1 Serving (771g)
Recipe Makes: 1 Servings

Calories: 1828
Calories from Fat: 686 (38%)

Amt Per Serving		% DV

	Total Fat 76.3g	102 %
	Saturated Fat 47.8g	239 %
	Monounsaturated Fat 21.2g
	Polyunsanturated Fat 2.6g
Cholesterol 140mg		43 %
Sodium 3180.1mg		110 %
Potassium 1971.9mg		52 %
Total Carbohydrate 269.5g		79 %
	Dietary Fiber 9.3g	37 %
	Sugars, other 260.2g
Protein 41.4g		59 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1828

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