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|Serving Size: 1 recipe (1565g)|
|Recipe Makes: 1|
|Calories from Fat: 149 (36%)|
|Amt Per Serving||% DV|
|Total Fat 16.6g||22 %|
|Saturated Fat 4.7g||24 %|
|Monounsaturated Fat 9.4g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 14.7mg||5 %|
|Sodium 2501.2mg||86 %|
|Potassium 1576.9mg||41 %|
|Total Carbohydrate 45.7g||13 %|
|Dietary Fiber 9g||36 %|
|Sugars, other 36.7g|
|Protein 21.2g||30 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 416
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