Try this Welsh Rarebit recipe, or contribute your own.
Suggest a better descriptionMix together the cheese, butter, Worcestershire sauce, mustard and beer until it looks like a paste. Spread onto 4 slices of thick bread and grill until melted, bubbling and browned in places. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/
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Serving Size: 1 Serving (457g) | ||
Recipe Makes: 1 | ||
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Calories: 1655 | ||
Calories from Fat: 1129 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 125.4g | 167 % | |
Saturated Fat 77.8g | 389 % | |
Monounsaturated Fat 34.4g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 360mg | 111 % | |
Sodium 2835.8mg | 98 % | |
Potassium 512.6mg | 13 % | |
Total Carbohydrate 64.8g | 19 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 61.6g | ||
Protein 66.3g | 95 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1655
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