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Suggest a better descriptionBrown ground meat and drain
Combine all other ingredients (except butter). Bring to boil, lower fire and simmer for 2 hours.
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Serving Size: 1 (1380g) | ||
Recipe Makes: 1 | ||
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Calories: 2163 | ||
Calories from Fat: 1368 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 152g | 203 % | |
Saturated Fat 61.2g | 306 % | |
Monounsaturated Fat 63.9g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 647.4mg | 199 % | |
Sodium 925.9mg | 32 % | |
Potassium 3514.1mg | 92 % | |
Total Carbohydrate 19.6g | 6 % | |
Dietary Fiber 9.4g | 38 % | |
Sugars, other 10.1g | ||
Protein 173.4g | 248 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2163
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