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Name: Wet Meat Sauce Burritos
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 pound ground beef; 1 package taco seasoning mix; 1 cup water; 4 flour tortillas; 1 small can refried benas (optional); 1 8-oz. can tomato sauce; 1 package taco seasoning mix; 1/2 sauce can water; 1/4 cup meat mixture

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INGREDIENTS

BURRITOS
1 pound ground beef
1 package taco seasoning mix
1 cup water
4 flour tortillas
1 small can refried benas ; (optional)
SAUCE
1 8-oz. can tomato sauce
1 package taco seasoning mix
1/2 sauce can water
1/4 cup meat mixture

INSTRUCTIONS

Brown meat and onion. Add taco seasoning and water. Simmer 15-20 minutes. Prepare sauce by combining all sauce ingredients in saucepan. Simmer 15-20 minutes.

Place flour tortillas on individual plates or pans. In center of each tortillas place quarter of meat mixture, lettuce, tomato, cheese and beans. Fold over, tuck ends tightly. Pour sauce over top and grate additional cheese on top.

Microwave 2-3 minutes.

NOTES

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Nutrition

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Serving Size: 1 Serving (1557g)
Recipe Makes: 1 Servings

Calories: 1676
Calories from Fat: 493 (29%)

Amt Per Serving		% DV

	Total Fat 54.8g	73 %
	Saturated Fat 16.1g	80 %
	Monounsaturated Fat 19.8g
	Polyunsanturated Fat 13.1g
Cholesterol 358.3mg		110 %
Sodium 67870.1mg		2340 %
Potassium 4494.4mg		118 %
Total Carbohydrate 163.3g		48 %
	Dietary Fiber 16.3g	65 %
	Sugars, other 147.1g
Protein 143.1g		204 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1676

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