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|Serving Size: 1 recipe (401g)|
|Recipe Makes: 1|
|Calories from Fat: 404 (82%)|
|Amt Per Serving||% DV|
|Total Fat 44.9g||60 %|
|Saturated Fat 6.2g||31 %|
|Monounsaturated Fat 32.2g|
|Polyunsanturated Fat 4.8g|
|Cholesterol 0mg||0 %|
|Sodium 2749.8mg||95 %|
|Potassium 1057.6mg||28 %|
|Total Carbohydrate 22.2g||7 %|
|Dietary Fiber 6.1g||24 %|
|Sugars, other 16.1g|
|Protein 6.3g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 494
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