Chicken and Roma tomatoes

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Name: White Bean Pasta
Prep time: 45 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Cuisine: not set
Ingredients: 1 1/2 lbs Chicken breast cubed; 2 - 2 1/2 lbs Roma Tomatoes 1" pieces; 25 leaves Fresh sage; 16 Oz can Cannelini beans rinsed and drained.; 2 TBlsp Olive oil; 16 oz Rigatoni Pasta dried; Parmesan cheese

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INGREDIENTS

1 1/2 lbs Chicken breast ; cubed
2 - 2 1/2 lbs Roma Tomatoes ; 1" pieces
25 leaves Fresh sage
16 Oz can Cannelini beans ; rinsed and drained.
2 TBlsp Olive oil
16 oz Rigatoni Pasta dried
Parmesan cheese

INSTRUCTIONS

Cut up chicken and sauté in olive oil. When just done add tomatoes and cook until soft. Add Sage and white beans. cook until heated through. Add parmesan.

Cook Rigatoni according to instructions. Drain. Add Chicken & Tomato

NOTES

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Nutrition

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Serving Size: 1 Serving (191g)
Recipe Makes: 6 Servings

Calories: 209
Calories from Fat: 106 (51%)

Amt Per Serving		% DV

	Total Fat 11.8g	16 %
	Saturated Fat 3.3g	16 %
	Monounsaturated Fat 5.2g
	Polyunsanturated Fat 2.4g
Cholesterol 72.7mg		22 %
Sodium 74.2mg		3 %
Potassium 259.6mg		7 %
Total Carbohydrate 0.6g		0 %
	Dietary Fiber 0.4g	1 %
	Sugars, other 0.2g
Protein 23.8g		34 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 209

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