White Bread Poolish (9 loaves)
by st3805
Poolish for white bread and cinnamon rolls
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INGREDIENTS
INSTRUCTIONS
In a large bowl, mix warm water, yeast and honey. Add 2229 grams white bread flour, and stire to combine. Let set for 30 minutes or until big and buggly
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (486g) | ||
| Recipe Makes: 9 Servings | ||
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| Calories: 920 | ||
| Calories from Fat: 24 (3%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 2.7g | 4 % | |
| Saturated Fat 0.4g | 2 % | |
| Monounsaturated Fat 0.4g | ||
| Polyunsanturated Fat 1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 17.4mg | 1 % | |
| Potassium 391.7mg | 10 % | |
| Total Carbohydrate 191.4g | 56 % | |
| Dietary Fiber 8g | 32 % | |
| Sugars, other 183.4g | ||
| Protein 28g | 40 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 920
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