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Name: White Chicken Alfredo Chili
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 1
Cuisine: Tex-Mex
Ingredients: 3 Cans Great Northern Beans Rinsed, drained; 3 Cups Cooked chicken breast Cubed; 1 Jar Alfredo sauce; 2 Cups Chicken broth; 2 4 oz cans Chopped green chilies; 1-1/2 Cups Frozen corn; 1 Cup Shredded mont jack cheese; 1 Cup Shredded cheddar; 1 Cup Sour cream; 1 Small sweet yellow pepper Chopped; 1 Small onion Chopped; 1 Tbsp Ground cumin; 3 Garlic cloves Minced; 1-1/2 tsp Pepper; 1/2 tsp Cayenne pepper

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INGREDIENTS

3 Cans Great Northern Beans ; Rinsed, drained
3 Cups Cooked chicken breast ; Cubed
1 Jar Alfredo sauce
2 Cups Chicken broth
2 4 oz cans Chopped green chilies
1-1/2 Cups Frozen corn
1 Cup Shredded mont jack cheese
1 Cup Shredded cheddar
1 Cup Sour cream
1 Small sweet yellow pepper ; Chopped
1 Small onion ; Chopped
1 Tbsp Ground cumin
3 Garlic cloves ; Minced
1-1/2 tsp Pepper
1/2 tsp Cayenne pepper

INSTRUCTIONS

Combine all ingredients in a 5-6 qt slow cooker. Cover and cook on low for 3-4 hours, stirring once.

NOTES

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Nutrition

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Serving Size: 1 Serving (1286g)
Recipe Makes: 1 Servings

Calories: 1585
Calories from Fat: 802 (51%)

Amt Per Serving		% DV

	Total Fat 89.1g	119 %
	Saturated Fat 48.2g	241 %
	Monounsaturated Fat 25.5g
	Polyunsanturated Fat 6.1g
Cholesterol 565.8mg		174 %
Sodium 3026.7mg		104 %
Potassium 1893.2mg		50 %
Total Carbohydrate 23.6g		7 %
	Dietary Fiber 3g	12 %
	Sugars, other 20.6g
Protein 167.6g		239 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1585

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