Try this White Chili recipe, or contribute your own.
Suggest a better descriptionMelt cheese in a large crock pot with a small amount of milk (about 1/2 cup). Add the rest of the ingredients, simmer at least 1 hour and up to 3 hours.
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Serving Size: 1 Serving (348g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 666 | ||
Calories from Fat: 387 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 43g | 57 % | |
Saturated Fat 18.1g | 91 % | |
Monounsaturated Fat 15.5g | ||
Polyunsanturated Fat 6.2g | ||
Cholesterol 176.5mg | 54 % | |
Sodium 821mg | 28 % | |
Potassium 707mg | 19 % | |
Total Carbohydrate 19.4g | 6 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 14.1g | ||
Protein 50.2g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 666
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