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|Serving Size: 1 Serving (260g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 262 (48%)|
|Amt Per Serving||% DV|
|Total Fat 29.1g||39 %|
|Saturated Fat 14.2g||71 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 326.9mg||101 %|
|Sodium 15993.8mg||552 %|
|Potassium 262.7mg||7 %|
|Total Carbohydrate 58.9g||17 %|
|Dietary Fiber 4.5g||18 %|
|Sugars, other 54.5g|
|Protein 12g||17 %|
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Calories per serving: 548
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