Combine the white chocolate chips, heavy cream, milk, and vanilla extract into a Crockpot slow cooker, and stir.
Close the lid, and turn the slow cooker to a low setting for about 1-2 hours until the chocolate is melted. Give it a stir a couple of times while melting.
Turn the slow cooker to a warm setting to serve during your party.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2027g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2196 (62%)|
|Amt Per Serving||% DV|
|Total Fat 244g||325 %|
|Saturated Fat 147.7g||739 %|
|Monounsaturated Fat 68.1g|
|Polyunsanturated Fat 9.5g|
|Cholesterol 541.5mg||167 %|
|Sodium 973.4mg||34 %|
|Potassium 3223.1mg||85 %|
|Total Carbohydrate 274.3g||81 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 273.6g|
|Protein 71.2g||102 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3543
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