White House Pumpkin Bread Muffins
by cjfrancis
Tasty
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 cup Flour
- 2 cup Sugar
- 2 teaspoon Baking soda
- 2 teaspoon Cinnamon
- 1 teaspoon Ground cloves
- 1 teaspoon Nutmeg
- 1/2 teaspoon Salt
- 1 cup Oil
- 4 ea Egg ; slightly beaten
- 2 cup Pumpkin
INSTRUCTIONS
Sift flour, sugar, baking soda, cinnamon, cloves, nutmeg and salt. Make well in center, pour in oil and eggs. Beat on low until well blended. Add pumpkin until mixed. Pour into pammed muffin pan. bake at 350? for 25-30 min until toothpick comes out clean.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (194g) | ||
| Recipe Makes: 12 Servings | ||
|
|
||
| Calories: 849 | ||
| Calories from Fat: 664 (78%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 73.8g | 98 % | |
| Saturated Fat 9.9g | 49 % | |
| Monounsaturated Fat 20.4g | ||
| Polyunsanturated Fat 39.7g | ||
| Cholesterol 62mg | 19 % | |
| Sodium 10373.8mg | 358 % | |
| Potassium 116.1mg | 3 % | |
| Total Carbohydrate 44.9g | 13 % | |
| Dietary Fiber 1.1g | 4 % | |
| Sugars, other 43.9g | ||
| Protein 4.7g | 7 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 849
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.