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|Serving Size: 1 to 6 main course s|
|Recipe Makes: 4 to 6 main|
|Calories from Fat: 267 (77%)|
|Amt Per Serving||% DV|
|Total Fat 29.6g||40 %|
|Saturated Fat 18.4g||92 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 82.5mg||25 %|
|Sodium 1009.3mg||35 %|
|Potassium 342mg||9 %|
|Total Carbohydrate 13.4g||4 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 13.3g|
|Protein 8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 347
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