Try this Whitewater Chocolate Chip Cookies (WW) recipe, or contribute your own.
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A. Cream together
· 1 cup butter
· ¾ cup brown sugar
· ¼ cup white sugar
· 1 tsp vanilla
B. Dissolve and mix well with A
· 1/3 cup boiling water
· 1 tsp baking soda
C. Combine and mix in
· 1.5 cups flour
· ½ tsp salt
C. Fold in
· 2 cups oats
· 1 cup chocolate chips
· ½ cup walnuts
D. Spoonfuls on greased sheets and press with fork; bake for 10-15 min
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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