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|Serving Size: 1 serving (46g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 217 (80%)|
|Amt Per Serving||% DV|
|Total Fat 24.1g||32 %|
|Saturated Fat 14.7g||74 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 60.7mg||19 %|
|Sodium 163.1mg||6 %|
|Potassium 81.9mg||2 %|
|Total Carbohydrate 11.6g||3 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 9.8g|
|Protein 3.2g||5 %|
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Calories per serving: 271
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