Combine oil and splenda
Beat in eggbeaters
Stir in remaining ingredients
Spray loaf pan with cooking spray and pour in mix.
Cook at 350 degrees for 50 minutes or until knife inserted in center comes out clean
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (60g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 33 (25%)|
|Amt Per Serving||% DV|
|Total Fat 3.7g||5 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 161.3mg||6 %|
|Potassium 109.3mg||3 %|
|Total Carbohydrate 21.4g||6 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 20.2g|
|Protein 3.5g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 132
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