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Serving Size: 1 recipe (1077g) | ||
Recipe Makes: 1 | ||
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Calories: 3433 | ||
Calories from Fat: 2160 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 240g | 320 % | |
Saturated Fat 96.3g | 482 % | |
Monounsaturated Fat 76.8g | ||
Polyunsanturated Fat 36.9g | ||
Cholesterol 371.9mg | 114 % | |
Sodium 4717.3mg | 163 % | |
Potassium 2980.5mg | 78 % | |
Total Carbohydrate 178.4g | 52 % | |
Dietary Fiber 35.3g | 141 % | |
Sugars, other 143.1g | ||
Protein 152.7g | 218 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3433
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