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|Serving Size: 1 servings (serving|
|Recipe Makes: 4 servings (|
|Calories from Fat: 131 (27%)|
|Amt Per Serving||% DV|
|Total Fat 14.6g||19 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 5.8g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 28.6mg||9 %|
|Sodium 839.1mg||29 %|
|Potassium 489.1mg||13 %|
|Total Carbohydrate 63.1g||19 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 60.4g|
|Protein 27.8g||40 %|
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Calories per serving: 485
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