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|Serving Size: 1 recipe (485g)|
|Recipe Makes: 1|
|Calories from Fat: 567 (31%)|
|Amt Per Serving||% DV|
|Total Fat 63g||84 %|
|Saturated Fat 31.3g||157 %|
|Monounsaturated Fat 14.5g|
|Polyunsanturated Fat 11.4g|
|Cholesterol 122mg||38 %|
|Sodium 407.7mg||14 %|
|Potassium 1822.7mg||48 %|
|Total Carbohydrate 274.9g||81 %|
|Dietary Fiber 51.5g||206 %|
|Sugars, other 223.4g|
|Protein 60.5g||86 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1806
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