Still searching for what to cook ?

Name: Wild Rice Quiche
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 4 eggs beaten; 1 pint half & half; 1 cup swiss cheese grated; 1 cup monteray jack cheese grated; 3-4 tsp onion chopped; 10 slices bacon fried & crumbled; 2 cups cooked wild rice; 1 single pie crust in a pie tin or a 12x8 pyrex panpan

Find the most delicious recipes here

INGREDIENTS

4 eggs ; beaten
1 pint half & half
1 cup swiss cheese ; grated
1 cup monteray jack cheese ; grated
3-4 tsp onion ; chopped
10 slices bacon ; fried & crumbled
2 cups cooked wild rice
1 single pie crust ; in a pie tin or a 12x8 pyrex panpan

INSTRUCTIONS

Mix together. Bake at 450 degrees for 15 minutes. Turn oven down to 350 degrees and bake for another 35 minutes.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (323g)
Recipe Makes: 6 Servings

Calories: 576
Calories from Fat: 385 (67%)

Amt Per Serving		% DV

	Total Fat 42.8g	57 %
	Saturated Fat 20.6g	103 %
	Monounsaturated Fat 15.5g
	Polyunsanturated Fat 3.2g
Cholesterol 100.8mg		31 %
Sodium 659.9mg		23 %
Potassium 431.8mg		11 %
Total Carbohydrate 24.7g		7 %
	Dietary Fiber 1.3g	5 %
	Sugars, other 23.4g
Protein 23.7g		34 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 576

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe