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|Serving Size: 1 serving (1243g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 1282 (50%)|
|Amt Per Serving||% DV|
|Total Fat 142.4g||190 %|
|Saturated Fat 40.4g||202 %|
|Monounsaturated Fat 58.6g|
|Polyunsanturated Fat 30.9g|
|Cholesterol 758.4mg||233 %|
|Sodium 731.7mg||25 %|
|Potassium 2543.8mg||67 %|
|Total Carbohydrate 92g||27 %|
|Dietary Fiber 6.9g||27 %|
|Sugars, other 85.2g|
|Protein 214.9g||307 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2559
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