Try this Wild Wild Dinner (Wild Rice/wild Mushrooms) recipe, or contribute your own.
Suggest a better description~ put rice, liquid into a covered casserole dish and place in oven at around 300 F. ~ preheat a pan, add balsamic and immediately added diced onions. ~ after around 10 minutes add mushrooms to onions, turn flame to lowest setting ~ when the liquid in the oven boils turn oven down to 250. When its around 3/4 absorbed (around 45 minutes), stir in mushroom and onions. ~ when liquid is fully absorbed turn off oven, fluff rice, and put in oven partially uncovered for another 15 minutes. Serve with green vegetables like broccoli. This tastes especially good with some chopped walnuts added! (Mushroom broth is the liquid that comes out of meaty mushrooms when you dry-sautee them. I.e. put it in a pan and heat with no added liquid. As the liquid comes out of the mushroom, pour it off and save.) I used horse mushrooms (relative of the button) and some rehydrated Boletes. Of course you could do this with brown rice, domesticated mushrooms as well.. Source: apparent original Posted by Ari Kornfeld
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (0g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.