Layer cabbage and onions in a very large bowl. Pour 3/4 cup sugar over. DO NOT MIX! Combine oil, vinegar, salt, mustard, celery seed and sugar in saucepan. Let come to boil. Pour hot dressing over cabbage and onions. DO NOT MIX! Let set in refrigerator at lest 3 hours or better OVERNIGHT. Mix before serving. Makes enough for a large party.
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|Serving Size: 1 Recipe (1066g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 5833 (100%)|
|Amt Per Serving||% DV|
|Total Fat 648.1g||864 %|
|Saturated Fat 83.9g||420 %|
|Monounsaturated Fat 178.7g|
|Polyunsanturated Fat 354.3g|
|Cholesterol 0mg||0 %|
|Sodium 41872.9mg||1444 %|
|Potassium 265.3mg||7 %|
|Total Carbohydrate 22.4g||7 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 21.5g|
|Protein 0.6g||1 %|
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Calories per serving: 5859
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