Try this Wine Marinated Kabobs recipe, or contribute your own.

Still searching for what to cook ?

Name: Wine Marinated Kabobs
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1/2 ts Salt; 1/4 c Salad oil; 1 lb Ground beef; 1/2 lb Fresh Large Mushrooms; *; 1 ts Worstershire Sauce; 1/8 ts Instant Minced Garlic; 1/2 c Burgundy Or Other Red Wine; 2 tb Catsup; 1 ts Marjoram Leaves

Find the most delicious recipes here

INGREDIENTS

1/2 ts Salt
1/4 c Salad oil
1 lb Ground beef
1/2 lb Fresh Large Mushrooms; *
1 ts Worstershire Sauce
1/8 ts Instant Minced Garlic
1/2 c Burgundy Or Other Red Wine
2 tb Catsup
1 ts Marjoram Leaves

Servings

INSTRUCTIONS

* Mushrooms should be washed and trimmed. Shape the meat by TBLS into 24 balls. Place in a glass bowl or plastic bag. Add the mushrooms. Mix the remaining ingredients together and pour over the meatballs and mushrooms. Cover and refrigerate for at least 8 hours, turning the meatballs and mushrooms occasionally. On each of 4 12-inch metal skewers, alternate 6 meatballs with 6 mushrooms. Set oven control to broil and/or 550 degrees F. Broil kabobs 4-inches from the heat to the desired doneness, about 15 to 20 minutes. Brush occasionally with the remaining marinade and gently push with a fork to turn.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (324g)
Recipe Makes: 4 Servings

Calories: 741
Calories from Fat: 552 (74%)

Amt Per Serving		% DV

	Total Fat 61.4g	82 %
	Saturated Fat 21.8g	109 %
	Monounsaturated Fat 20.2g
	Polyunsanturated Fat 4.6g
Cholesterol 170.1mg		52 %
Sodium 542.3mg		19 %
Potassium 705.4mg		19 %
Total Carbohydrate 9.3g		3 %
	Dietary Fiber 0.4g	1 %
	Sugars, other 9g
Protein 36.4g		52 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 741

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe