Try this Winter's Quinoa Salad recipe, or contribute your own.Suggest a better description
Cook quinoa per instructions in veggie broth.
Dice veggies except the limes.
When quinoa finishes, toss with the vegetables and squeeze lime juice over. Cool in fridge until chilled. ~20 minutes.
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|Serving Size: 1 Serving (984g)|
|Recipe Makes: Servings|
|Calories from Fat: 57 (15%)|
|Amt Per Serving||% DV|
|Total Fat 6.4g||9 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 0mg||0 %|
|Sodium 1661.7mg||57 %|
|Potassium 840.4mg||22 %|
|Total Carbohydrate 67.9g||20 %|
|Dietary Fiber 8.9g||36 %|
|Sugars, other 59g|
|Protein 12.5g||18 %|
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Calories per serving: 374
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