Try this Wontons recipe, or contribute your own.
Suggest a better descriptionMix all items and put 1 tablespoon in the wonton wrapper and seal. Flash freeze and store in freezer bags.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (824g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1776 | ||
Calories from Fat: 259 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.7g | 38 % | |
Saturated Fat 7.6g | 38 % | |
Monounsaturated Fat 9.8g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 145.3mg | 45 % | |
Sodium 3813.6mg | 132 % | |
Potassium 1654.6mg | 44 % | |
Total Carbohydrate 298.1g | 88 % | |
Dietary Fiber 14.4g | 58 % | |
Sugars, other 283.7g | ||
Protein 75.5g | 108 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1776
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