Try this WW Basic fat burning soup recipe, or contribute your own.
Suggest a better descriptionCut veg into small pieces and cover 1/2 way with water
Boil for 10 mins then simmer until vegetables are tender
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Serving Size: 1 Serving (706g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 217 | ||
Calories from Fat: 8 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 79.5mg | 3 % | |
Potassium 1185.2mg | 31 % | |
Total Carbohydrate 50.3g | 15 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 36.9g | ||
Protein 7.8g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 217
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