Try this WW Brownies recipe, or contribute your own.
Suggest a better descriptionPour all ingredients into a blender or food processor and mix well. Spray 2 mini loaf pans with non stick cooking spray and pour batter in. Bake 350 degrees for 18 minutes. Do not over bake, this should be chewy. 1P, 1B, 1/2M, 14 OPT CAL.
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Serving Size: 1 Serving (385g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 476 | ||
Calories from Fat: 228 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.3g | 34 % | |
Saturated Fat 7.9g | 40 % | |
Monounsaturated Fat 9.6g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 1057.5mg | 325 % | |
Sodium 817.6mg | 28 % | |
Potassium 450.2mg | 12 % | |
Total Carbohydrate 32g | 9 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 30.3g | ||
Protein 32g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 476
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