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|Serving Size: 1 servings. (476g)|
|Recipe Makes: 4 servings.|
|Calories from Fat: 208 (53%)|
|Amt Per Serving||% DV|
|Total Fat 23.1g||31 %|
|Saturated Fat 5.3g||26 %|
|Monounsaturated Fat 9.6g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 68.7mg||21 %|
|Sodium 343.1mg||12 %|
|Potassium 1864.2mg||49 %|
|Total Carbohydrate 22.2g||7 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 17.2g|
|Protein 27.6g||39 %|
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Calories per serving: 393
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