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|Serving Size: 1 serving (41g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 37 (28%)|
|Amt Per Serving||% DV|
|Total Fat 4.1g||5 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 4.1mg||1 %|
|Sodium 305.1mg||11 %|
|Potassium 41.2mg||1 %|
|Total Carbohydrate 20.6g||6 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 19.9g|
|Protein 2.6g||4 %|
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Calories per serving: 130
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