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|Serving Size: 1 recipe (511g)|
|Recipe Makes: 1|
|Calories from Fat: 164 (50%)|
|Amt Per Serving||% DV|
|Total Fat 18.2g||24 %|
|Saturated Fat 14.5g||72 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 19.6mg||6 %|
|Sodium 590.4mg||20 %|
|Potassium 798mg||21 %|
|Total Carbohydrate 26.3g||8 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 25.7g|
|Protein 16.8g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 327
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