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|Serving Size: 1 recipe (2633g)|
|Recipe Makes: 1|
|Calories from Fat: 5847 (74%)|
|Amt Per Serving||% DV|
|Total Fat 649.7g||866 %|
|Saturated Fat 233.8g||1169 %|
|Monounsaturated Fat 287.3g|
|Polyunsanturated Fat 102.9g|
|Cholesterol 30208.3mg||9295 %|
|Sodium 29085.3mg||1003 %|
|Potassium 2817.8mg||74 %|
|Total Carbohydrate 90.8g||27 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 90.8g|
|Protein 388.3g||555 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 7856
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