Zapp Jello
by kerstee2002
Try this Zapp Jello recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 6 oz. Lime jello
- 2 cans Pears with juice
- 8 oz. Cream cheese
- 12 oz. Cool Whip
- 2 cups Boiling water
INSTRUCTIONS
Mix jello with boiling water; set aside. Put pears, juice and cream cheese in blender and zapp until well mixed. Add to jello. Cool in refrigerator until it begins to gel. Fold in Cool Whip. Pour into 9x13 pan. Allow to firm in refrigerator
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (1037g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 1528 | ||
| Calories from Fat: 1095 (72%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 121.7g | 162 % | |
| Saturated Fat 81.6g | 408 % | |
| Monounsaturated Fat 22.4g | ||
| Polyunsanturated Fat 4.2g | ||
| Cholesterol 256.2mg | 79 % | |
| Sodium 988.9mg | 34 % | |
| Potassium 652.3mg | 17 % | |
| Total Carbohydrate 88.5g | 26 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 88.5g | ||
| Protein 23.5g | 34 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 1528
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.