Preheat the broiler. Melt the butter in microwave on high for about 1 minute. Stir in the parsley, garlic and hot peper. Slice the bread in half horizontally. Brush or spoon the garlic butter over the cut sides of the bread. Place the bread on a baking sheet and broil 3 to 4 inches from the heat about 3 minutes, until nicely toasted. Cut into 1" pieces and serve. Recipe by: 5 in 10 Appetizer Cookbook Posted to MC-Recipe Digest by Meg Antczak
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|Serving Size: 1 Serving (150g)|
|Recipe Makes: 4|
|Calories from Fat: 227 (43%)|
|Amt Per Serving||% DV|
|Total Fat 25.2g||34 %|
|Saturated Fat 15.2g||76 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 61mg||19 %|
|Sodium 896.1mg||31 %|
|Potassium 205.4mg||5 %|
|Total Carbohydrate 64.4g||19 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 61.4g|
|Protein 13.8g||20 %|
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Calories per serving: 533
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