very quick
-= Instructions =-
Saute onion and green pepper in bacon. Add meat and brown. Add remaining ingredients (save half of cheese for top). Mix Well. Bake in casserole at 350 for about 30 minutes or until bubbly hot !
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (567g) | ||
Recipe Makes: 1 | ||
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Calories: 1830 | ||
Calories from Fat: 1338 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 148.7g | 198 % | |
Saturated Fat 94.6g | 473 % | |
Monounsaturated Fat 42.1g | ||
Polyunsanturated Fat 4.3g | ||
Cholesterol 470.4mg | 145 % | |
Sodium 2785.8mg | 96 % | |
Potassium 652.3mg | 17 % | |
Total Carbohydrate 11.5g | 3 % | |
Dietary Fiber 2.1g | 9 % | |
Sugars, other 9.4g | ||
Protein 112.6g | 161 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1830
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