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|Serving Size: 1 Serving (384g)|
|Recipe Makes: 2|
|Calories from Fat: 474 (50%)|
|Amt Per Serving||% DV|
|Total Fat 52.7g||70 %|
|Saturated Fat 20.3g||101 %|
|Monounsaturated Fat 20.6g|
|Polyunsanturated Fat 6.7g|
|Cholesterol 6.2mg||2 %|
|Sodium 868.7mg||30 %|
|Potassium 807.3mg||21 %|
|Total Carbohydrate 110.4g||32 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 104.4g|
|Protein 9.6g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 944
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