Combine first 5 ingredients in a bowl, stirring well. Combine zucchini and butter; add to flour mixture, stirring well. Combine sugar and next 3 ingredients; add to zucchini mixture, stirring 2 minutes.
Pour batter into a greased 15 x 10- inch pan; top with chocolate morsels and walnuts. Bake at 350 degrees for 30 minutes. Cut into bars.
Makes 32 brownies.
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|Serving Size: 1 Recipe (1472g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 4534 (75%)|
|Amt Per Serving||% DV|
|Total Fat 503.8g||672 %|
|Saturated Fat 197.8g||989 %|
|Monounsaturated Fat 194g|
|Polyunsanturated Fat 81.9g|
|Cholesterol 1798mg||553 %|
|Sodium 104854.6mg||3616 %|
|Potassium 1388.7mg||37 %|
|Total Carbohydrate 308.6g||91 %|
|Dietary Fiber 17.6g||71 %|
|Sugars, other 290.9g|
|Protein 87.4g||125 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6045
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