Beat eggs until they become light yellow. Add next 3 ingredients. Add to egg mixture and blend well. Add nuts and raisins. Bake in a well greased tube pan for 1 1/2 hours or a 9 x 13" pan for 1 hour @ 350 degrees.
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|Serving Size: 1 Serving (6129g)|
|Recipe Makes: 1|
|Calories from Fat: 19735 (66%)|
|Amt Per Serving||% DV|
|Total Fat 2192.8g||2924 %|
|Saturated Fat 203.4g||1017 %|
|Monounsaturated Fat 1261.9g|
|Polyunsanturated Fat 617.6g|
|Cholesterol 4230mg||1302 %|
|Sodium 3214.8mg||111 %|
|Potassium 6231.2mg||164 %|
|Total Carbohydrate 2470.8g||727 %|
|Dietary Fiber 46.5g||186 %|
|Sugars, other 2424.3g|
|Protein 211.6g||302 %|
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Calories per serving: 29753
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