Cream together oleo, oil, and sugar. Add the eggs. Sift together flour, cocoa, soda, and cinnamon. Add cream mixture alternately with milk. Stir in zucchini and vanilla. Sprinkle top with nuts and chips. Bake in a 350? for 35 minutes or until done.
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|Serving Size: 1 Serving (167g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 184 (33%)|
|Amt Per Serving||% DV|
|Total Fat 20.5g||27 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 132.5mg||41 %|
|Sodium 168.1mg||6 %|
|Potassium 166.7mg||4 %|
|Total Carbohydrate 88.8g||26 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 87.2g|
|Protein 7.7g||11 %|
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Calories per serving: 558
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