Combine all ingredients.
Bake at 325 for 35-40 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1583g)|
|Recipe Makes: Servings|
|Calories from Fat: 4161 (57%)|
|Amt Per Serving||% DV|
|Total Fat 462.4g||617 %|
|Saturated Fat 221.5g||1107 %|
|Monounsaturated Fat 171.7g|
|Polyunsanturated Fat 46.6g|
|Cholesterol 499.5mg||154 %|
|Sodium 2230.7mg||77 %|
|Potassium 2404.9mg||63 %|
|Total Carbohydrate 871.9g||256 %|
|Dietary Fiber 32.3g||129 %|
|Sugars, other 839.6g|
|Protein 33.3g||48 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 7361
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