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|Serving Size: 1 recipe (429g)|
|Recipe Makes: 1|
|Calories from Fat: 40 (28%)|
|Amt Per Serving||% DV|
|Total Fat 4.4g||6 %|
|Saturated Fat 2.3g||12 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 11mg||3 %|
|Sodium 221.5mg||8 %|
|Potassium 1064.9mg||28 %|
|Total Carbohydrate 20.3g||6 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 15.3g|
|Protein 9.8g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 145
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