Grate unpeeled zucchini coarsely.Combine zucchini with chopped bacon, onion, flour, eggs, oil. Add salt and pepper to taste. Grease a square or oblong dish. Pour mixture into dish and sprinkle with grated cheese. Cook in moderate over (180C) for 30 to 40 minutes until brown on top and set. Cut into 6 slices and serve hot or into 16 smaller squares and allow to cool for serving as a salad accompaniment at a BBQ.
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|Serving Size: 1 Serving (388g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 565 (71%)|
|Amt Per Serving||% DV|
|Total Fat 62.7g||84 %|
|Saturated Fat 17.3g||87 %|
|Monounsaturated Fat 30.7g|
|Polyunsanturated Fat 8.2g|
|Cholesterol 926.4mg||285 %|
|Sodium 973.9mg||34 %|
|Potassium 597.1mg||16 %|
|Total Carbohydrate 19.4g||6 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 17.9g|
|Protein 38g||54 %|
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Calories per serving: 791
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