Mix all ingredients. Place in greased pan.
Bake at 350° for 25-30 minutes or until golden brown
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (8766g)|
|Recipe Makes: Servings|
|Calories from Fat: 7762 (56%)|
|Amt Per Serving||% DV|
|Total Fat 862.5g||1150 %|
|Saturated Fat 408.4g||2042 %|
|Monounsaturated Fat 267.8g|
|Polyunsanturated Fat 142.5g|
|Cholesterol 2352.8mg||724 %|
|Sodium 11675mg||403 %|
|Potassium 25308.8mg||666 %|
|Total Carbohydrate 969.3g||285 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 963.6g|
|Protein 576.6g||824 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 13801
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