Try this Zuccini fries recipe, or contribute your own.
Suggest a better descriptionCut up zuccini into strips, prepare three bowls:
1st bowl, flour, salt and pepper
2nd bowl, egg
3rd bowl, bread crumbs and spices
Place zuccini strips, one at a time in each of the three bowls. Fry in butter until brown and cool on a paper towel.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (109g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 171 | ||
Calories from Fat: 27 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3g | 4 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 48.2mg | 15 % | |
Sodium 40mg | 1 % | |
Potassium 183.1mg | 5 % | |
Total Carbohydrate 29.7g | 9 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 28.2g | ||
Protein 5.8g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 171
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