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Nam Chim Satay (Satay Peanut Sauce)
Nam Prik Makhua Yao (Mashed Aubergines)
Chili Fish Sauce
Sweetcorn Cakes
Kai Yang (Grilled Chicken)
Baa Yir (Deep-Fried Yellow Bean Paste)
Pork Stuffed Chillies
Goong Gratiem (Garlic Shrimp)
Taeng Kwa Brio Wan (Fresh Cucumber Salad)
Khow Neow (Glutinous Rice)
Rahk Pahk Che-Gratiem-Prik (Cilantro Pesto)
Golden Baskets
Grilled Aubergine with Prawns And Fish Sauce
Pa Pia (Spring Rolls)
Panang Loog Chin Nua (Meatballs Panang Curry)
Gang Keo Wan (Green Curry Paste)
Pat Pet Takrai (Lemon Grass Spicy Vegetables)