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Asparagus au Gratin
Breaded Cauliflower
Smoked Ham Deviled Eggs
Spaetzle
Potato Croquettes
Spinach and Cheddar Souffle
Deviled Eggs
Southern Spoonbread
Deviled Crab Ramekins
Parmesan Crepes
Roasted Vegetables
Fried Corn Nuggets
Pierogi
Greek Stuffed Tomatoes
Blooming Onion
Deviled Eggs (lightened)
Macaroni Souffle
Sweet Potato-Ginger Spoon Bread
Thai Crab Cakes with Cilantro-Peanut Sauce
Perogies
Haluski (cabbage and Noodles)
Spinach and Ricotta Stuffed Tomatoes
Creamed Spinach
Asparagus Souffle
