Category: Main Dish
Cuisine: not set
12 ounces dry pasta*
1/2 small eggplant cubed
2 cups cremini or button mushrooms sliced
3 cloves garlic minced and divided
1 1/2 cups vegan marinara sauce
2 cup water
2 tsp sea salt + more for eggplant
1 tsp ground black pepper
2 Tbsp olive oil
optional: Fresh parsley or basil for finishing
tasty!!!! and easy!
Scruz1228
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