A comforting bowl of chicken soup can be enjoyed any time of year. The addition of lemon and fresh dill in this recipe helps make this the perfect soup for transitioning into the spring season. This is the soup to make when you’re ready for the bright and fresh flavors that come with warmer months, but still dealing with days chilly enough to crave a warm bowl of soup. This chicken soup is a simple, one-pot recipe. You don’t need any special equipment and it’s made from ingredients typically kept on hand in most kitchens. And, it all comes together fast enough that it can be an easy dinner on busy weeknights.
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