Category: not set
Cuisine: not set
10 ounces (283 g) chopped kale leaves washed, thoroughly dried (stems removed)
2 Tbsp (30 ml) grape seed olive or avocado oil
1/4 cup (30 g) raw cashews
2 Tbsp (14 g) raw or roasted (unsalted) sunflower seeds
5-6 Tbsp (15-18 g) nutritional yeast divided
1/4 tsp each salt and black pepper
1 tsp garlic powder
optional: Healthy pinch cayenne pepper
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